For 8 oz latte: 3/4 tsp of powder & 170mL milk.
For 12 oz latte: 1 tsp of powder & 250mL milk.
Lattes: whisk powder with 30-50mL of hot water, and top up with heated or steamed milk (or alternative). Mix well and sweeten to taste – enjoy hot or iced!
Smoothies: blend 1 teaspoon of powder with water/milk/yogurt and ice. Experiment with different fruits and vegetables!
Baked Goods or Desserts: add 1-2 teaspoons of powder to your batter. It works well in pancakes, waffle, and any cakes. You can also use it to make ice creams!